 |
Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 4 |
|
Great freezer recipe. Ingredients:
1 lb ground beef |
1/4 cup onion |
1 teaspoon salt |
1/4 teaspoon pepper |
1/4 cup long grain rice (raw) |
10 ounces tomato soup |
10 ounces water (soup can full) |
Directions:
1. Mix beef, onion, salt, pepper, and rice. 2. Make into 25 balls. 3. Arrange in a baking dish. 4. Mix soup and water. 5. Pour over top of balls. 6. Bake at 350°F for one hour. |
|