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Poppyseed Bread
 
recipe image
Prep Time: 0 Minutes
Cook Time: 60 Minutes
Ready In: 60 Minutes
Servings: 12
A quick, tasty sweet bread I've made many times. The three flavors make it just delicious. Great for the holidays, to serve or give!
Ingredients:
3 cups flour
2 1/2 cups sugar
1 1/2 tsp. salt
1 1/2 tsp. baking powder
3 eggs
1 1/2 cup milk
1 cup plus 2 tbsp. oil
2 tbsp. poppyseeds
1 1/2 tsp. each vanilla, almond, and butter flavoring
glaze
1/2 cup sugar
1/4 cup orange juice
1/2 tsp. each vanilla, almond, butter flavoring
Directions:
1. Mix all bread ingredients together, adding the poppyseeds and flavorings last.
2. Bake in 2 loaf pans at 325 degrees for 1 hour.
3. Let cool in pan for 10 minutes.
4. Brush with Glaze.
5. Glaze directions -
6. Heat sugar and juice until sugar is dissolved.
7. Add flavorings and stir.
8. I always leave my loaves in the pans and kinda pour the glaze over, then take them out in a few minutes.
By RecipeOfHealth.com