Poppy Seed White Layer Cake |
|
 |
Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 8 |
|
Tfhis is a nice white poppy seed layer cake. Ingredients:
1/2 cup poppy seeds |
3/4 cup butter |
2 cups sifted flour |
4 egg whites (well beaten) |
1 cup milk |
1 1/2 cups sugar |
2 tsp. baking powder |
1 tsp. vanilla |
cream cheese frosting |
3 oz. cream cheese at room temperature |
2 tsp. vanilla |
1/4 lb. butter |
1/2 lb. icing sugar |
Directions:
1. Soak poppy seeds in milk for 2 hours.
2. Preheat oven to 375 F.
3. Cream butter and sugar, then add milk/poppy seed mixture. Add dry ingredients and then egg whites. Bake in layer cake pans for 30 minutes in a 375 F. oven.
4. Cream Cheese Frosting:
5. Blend together well and spread on cooled cake.
|
|