Poppy Seed Dressing

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Leftover apricot nectar may be used for chicken or seafood marinades, brushed over pork chops, or simply enjoyed chilled.

Ingredients:

2/3 cup light sour cream

1/2 cup apricot or pear nectar

2 tablespoons white wine vinegar

1 tablespoon vegetable oil

1 tablespoon honey

1 teaspoon poppy seeds

Directions:

1. Whisk together all ingredients in a bowl. Chill, if desired. Serve with fresh fruit.