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Poppy Seed Cake
 
recipe image
Prep Time: 10 Minutes
Cook Time: 1 Minutes
Ready In: 11 Minutes
Servings: 4
This is an excellent winter or special occasion cake. It is rich in flavor and texture.
Ingredients:
2 cups sugar
4 eggs
3 cups flour
1 1/2 teaspoons baking soda
1 cup oil
1 cup pecans or 1 cup walnuts
1 teaspoon vanilla
1 teaspoon salt
1 (14 ounce) can sweetened condensed milk
1 (12 ounce) can poppy seed filling
Directions:
1. Mix sugar, eggs, oil and vanilla.
2. Add sifted dry ingredients.
3. Add the poppyseed filling and milk.
4. Mix completely.
5. Stir in nuts.
6. Bake in a greased and floured tube pan for 1 hour 10 minutes at 350*.
By RecipeOfHealth.com