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Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 4 |
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Wow...I just know this would surprise people! Looks awesomely goooood! I love s'mores! Ingredients:
1 cup light brown sugar, firmly packed |
1/2 cup butter |
1/2 cup corn syrup |
1/2 teaspoon baking soda |
10 cups popped popcorn, plain |
1 (10 1/2 ounce) bag miniature marshmallows |
2 cups teddy grahams chocolate graham snacks |
1 cup milk chocolate chips |
Directions:
1. Combine brown sugar, butter, and corn syrup in medium saucepan.
2. Cook over medium heat for 5 minutes, stirring occasionally.
3. Remove from heat.
4. Stir in baking soda.
5. Combine popcorn and marshmallows in a large bowl.
6. Pour the sugar mixture over them and stir to spread it evenly around.
7. Stir in cookies and chocolate chips.
8. Spread mixture evenly into a greased 9x13 inch pan.
9. Refrigerate for 2 hours to cool. Break into bite-sized pieces.
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