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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 20 |
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You need five ingredients to make this special snack mix featuring popcorn, cereal and nuts. The pairing of salty nuts and sweet honey is delicious. Ingredients:
2 quarts popped popcorn |
3 cups wheat or rice chex |
1 can (11-1/2 ounces) salted mixed nuts |
1/2 cup butter, cubed |
1/2 cup honey |
Directions:
1. In a large bowl, combine the popcorn, cereal and nuts. In a microwave-safe bowl, heat butter and honey until butter is melted; stir until smooth. Pour over popcorn mixture and toss to coat.
2. Transfer to two ungreased 15-in. x 10-in. x 1-in. baking pans. Bake at 350° for 15-20 minutes or until popcorn is golden brown, stirring every 5 minutes. Cool, stirring occasionally. Yield: about 2-1/2 quarts.
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