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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This is similar to making crispy rice squares but using popcorn instead. Ingredients:
1/2 cup butter |
1 (16 ounce) package large marshmallows |
2 cups popped popcorn |
1 cup candy-coated chocolate pieces |
Directions:
1. In a saucepan over low heat, combine the butter and marshmallows. Stir until marshmallows are softened.
2. Add popcorn and candies; mix until evenly coated with marshmallows.
3. Allow to cool enough to touch. Grease hands with butter and form into balls.
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