 |
Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 8 |
|
My Mother-in-Law shared this easy recipe with me for these yummy rolls. Ingredients:
2 cups self rising flour |
1 cup milk |
4 tablespoons sugar |
2 tablespoons mayonnaise |
Directions:
1. Please be sure to use self rising flour and NOT all-purpose flour!
2. Mix all ingredients until thoroughly combined.
3. Grease cups of a muffin/cupcake pan with butter. Use lots of butter to make the sides of the rolls crisp.
4. Fill cups 1/2 full.
5. Bake at 375 for 18-20 minutes.
|
|