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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 24 |
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Very easy and great with soup or stew Ingredients:
1 1/2 cups self rising flour |
3/4 cup milk |
3 tablespoons sugar |
1 1/2 tablespoons mayonnaise |
Directions:
1. Combine everything. 2. Fill greased muffin tins half full. 3. Bake 375,for 18-20 minutes or until golden brown. |
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