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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Japanese Fish Tacos Ingredients:
1 cup mayonnaise |
2 tablespoons ponzu sauce |
2 teaspoons wasabi paste or powder |
Directions:
1. Stir all ingredients together in a bowl. Chill until used. |
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