Pompelmo Fizz (Geoffrey Zakarian) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Ingredients:
ice |
2 ounces gin, such as plymouth gin |
1 ounce bitter orange liqueur, such as aperol |
grapefruit soda, for topping, such as san pellegrino pompelmo soda |
grapefruit peel, for garnish |
Directions:
1. Fill a highball glass with ice to chill, then discard the ice.
2. Pour the gin and liqueur into the glass. Top with soda and garnish with the grapefruit peel.
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