Pomegranate Sherbet Shake (non-alcoholic) |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 3 |
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Sweet, tart, cool - and nourishing! This thick shake combines puréed canned fruit, juice and sherbet with slushy ice. Perfect for a hot summer day! Ingredients:
1 can (15 ounces) fruit cocktail in heavy syrup |
9 ounces (1 cup plus 2 tablespoons) 100% pomegranate juice |
1/4 cup or 1/2 cup orange sherbet |
ice |
whipped cream for garnish (optional) |
Directions:
1. Equipment:
2. Blender
3. Preparation:
4. Do ahead: Purée entire can of tropical fruit salad in blender. Transfer purée to a separate bowl/pitcher. Rinse blender bowl and return to base.
5. For two cocktail drinks: Add to blender the juice of one orange, peach-flavored vodka, tropical fruit salad purée and sugar. Fill serving glass with ice, pour ice into blender and repeat adding another glass of ice. Blend well. Pour into cocktail glasses. Garnish with canned pineapple wedges.
6. Tip: Try substituting cranberry juice in the place of vodka for a non-alcoholic treat for the kids to enjoy.
7. Serving glass: 14-ounce cocktail glass (daiquiri/poco grande)
8. Servings: 2
9. Nutritional Information Per Serving:
10. Calories: 180 (based on 80-proof vodka) **
11. *Note: One, 15-ounce can of tropical fruit salad in natural juices makes 6 cocktails.
12. **Note: Higher proof vodka contributes more calories.
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