Pomegranate Martinis (Bobby Flay) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Ingredients:
6 fluid ounces (3/4 cup) chilled gin (recommended: tanqueray no. 10 gin) |
1 lemon, juiced |
1 orange, juiced |
1/4 cup pomegranate syrup |
pomegranate seeds, for garnish |
Directions:
1. In a medium pitcher or bowl, stir the gin, fruit juices, and syrup together. Divide among 4 martini glasses. Garnish with pomegranate seeds. |
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