Pomegranate-Ginger Margarita |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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by Kim Haasarud Ingredients:
2 ounces silver tequila |
1 ounce triple sec |
1 1/2 ounces pomegranate juice |
1 ounce fresh lime juice |
1 ounce simple syrup (1 part water, 1 part sugar) |
1/2 teaspoon ginger juice |
candied ginger, for garnish |
Directions:
1. Combine the tequila, triple sec, pomegranate juice, lime juice, simple syrup, and ginger juice in a blender with 1 cup ice.
2. Blend until smooth; pour into a chilled cocktail or Margarita glass.
3. Garnish with candied ginger.
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