Polish Cauliflower With Breadcrumbs |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 6 |
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This is a simple side dish to any meal. I don't think the original recipe has fresh dill but i like adding it in. Ingredients:
1 head cauliflower |
1/4 cup butter |
1 1/2 tablespoons breadcrumbs |
1/2 teaspoon fresh dill, chopped (optional) |
Directions:
1. Steam or boil cauliflower for about 8 minutes. Remove and place on a serving plate.
2. Place butter in a microwave-safe dish and microwave until it is completely melted. Mix in breadcrumbs and dill to the butter and pour ontop of cauliflower. Serve immediately.
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