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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 2 |
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I really like the way my egg yolk penertrates though my buttery crumpet. It tastes so yummy. I serve this with 1/2 dozen strawberries or cheryy tomatoes. Bacon on the side would be nice too, but I have never felt like bacon with this. Ingredients:
2 crumpets |
4 eggs |
12 strawberries |
4 tablespoons butter |
Directions:
1. sired doneness while the crumpets are toasting.
2. Poach eggs to disired doneness.
3. toast crumpets.
4. spread crumpets with butter and top with eggs.
5. place strawberries or tomatoes on the side.
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