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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Crab Cakes with Plum Sauce Ingredients:
vegetable cooking spray |
1 tablespoon chopped purple onion |
3/4 teaspoon minced garlic |
1/2 cup diced plums |
1 1/2 tablespoons honey |
1 tablespoon lemon juice |
1 1/2 teaspoons low-sodium soy sauce |
1/4 teaspoon curry powder |
1/4 teaspoon ground allspice |
Directions:
1. Coat a small nonstick skillet with cooking spray; place over medium heat until hot. Add onion and garlic; saute 1 minute. Add plums and remaining ingredients; stir well. Cook, uncovered, over medium-low heat 10 to 15 minutes or until slightly thickened, stirring occasionally.
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