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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Offer Bratwurst, Bockwurst, and weisswurst with fresh chicken or spicy pork sausage. Ingredients:
3/4 cup plum preserves |
2 tablespoons balsamic vinegar |
2 teaspoons chopped fresh thyme |
1/4 teaspoon freshly ground pepper |
2 pounds assorted fresh sausages |
Directions:
1. Preheat grill to 300° to 350° (medium) heat. Cook first 4 ingredients in a small saucepan over low heat, stirring often, 5 minutes; reserve half of mixture.
2. Grill sausages, covered with grill lid, 10 to 12 minutes or until done, turning occasionally and brushing with remaining half of plum mixture during last 5 minutes of grilling. Remove from heat; let stand 5 minutes. Serve with reserved plum mixture.
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