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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Sweet, tart, and citrusy, with the intrigue of rum. Ingredients:
3 ounces pineapple juice |
2 ounces orange juice |
2 ounces dark jamaican rum |
1 ounce light rum |
1 dash grenadine |
1 dash angostura bitters |
Directions:
1. Combine and pour over ice into a tall glass. 2. Garnish with a speared pineapple/cherry, if desired. |
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