Plantation-Style Vanilla Lemonade |
|
 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
|
This lemon yellow lemonade is what I remember lemonade should taste like. Never watered down with a real lemon kick! Serve over ice or frozen lemonade cubes. Ingredients:
4 lemons |
3/4 cup white sugar |
1/4 teaspoon vanilla extract |
6 cups cold water |
Directions:
1. Cut the lemons in half and scoop the pulp into a blender. Add half of the rinds along with the sugar, vanilla extract, and 2 cups of the water. Blend until smooth, then strain into a serving pitcher and stir in the remaining water.
|
|