Plain Graham Cracker Crust |
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Prep Time: 5 Minutes Cook Time: 6 Minutes |
Ready In: 11 Minutes Servings: 6 |
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Yummy crust. I am sure everyone has this, but I will post anyways. Ingredients:
18 graham cracker squares (crushed into fine crumbs, about 1 1/4 c.) |
1/4 cup sugar |
6 tablespoons melted butter |
Directions:
1. Mix crumbs and sugar.
2. Add butter and mix well.
3. Pour into 9 or 10 inch pie pan.
4. Pat onto sides and bottom for firm crust.
5. Chill 45 minutes or bake at 375 degrees for 6 to 9 minutes.
6. (Baked comes out of pie pan for easiest serving.).
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