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Prep Time: 5 Minutes Cook Time: 4 Minutes |
Ready In: 9 Minutes Servings: 1 |
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My mother in law gave me a sandwich maker and on a bored day I realized these could do more than grilled cheese... a pizzwhich was born! Ingredients:
2 slices honey-wheat bread |
2 ounces spaghetti sauce (i use bertolli olive oil and garlic) |
13 slices pepperoni |
1 slice american cheese |
Directions:
1. Spread 1 oz of sauce on each slice.
2. Place pepperoni on bread and cheese.
3. Close and place in a warmed up sandwich maker.
4. Remove when light goes out or three to four minutes has passed.
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