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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 8 |
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This dish is a one pot meal that all seem to love! I'm not gonna brag but I've made this by request so many times. Ingredients:
1 (16 ounce) can petite diced tomatoes |
2 (8 ounce) cans tomato sauce |
1/2 cup green olives, with juice |
1/2 cup black olives, with juice |
1/2 cup sliced mushrooms |
8 ounces thin spaghetti noodles |
1 lb hamburger meat |
2 tablespoons olive oil |
4 cups water |
Directions:
1. brown hamburger meat & drain.
2. mix in water, diced tomatoes, & tomato sauce.
3. bring to a boil then add olives, noodles, mushrooms & olive oil.
4. turn to medium low heat & let cook for 20-25 minute.
5. you can top with parmesan cheese & serve with garlic bread! ENJOY!
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