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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 pound(s) pasta |
2 jar(s) spaghetti sauce |
1 whole(s) egg beaten |
1/2 cup(s) milk |
2 cup(s) mozzarella cheese |
1 cup(s) pepperoni slices |
Directions:
1. Preheat oven to 350 degrees F. Spray a 9 x 13 glass baking dish with cooking spray. Cook spaghetti according to package directions, shortening the cooking time by 2 minutes (the spaghetti will finish cooking in the oven).
2. In a very large bowl beat egg and milk until well-combined.Add the cooked spaghetti and stir to coat well. Add spaghetti mixture to the sprayed 9x13 pan.
3. Top with spaghetti sauce, pepperonis and then mozzarella cheese.
4. Bake 30-35 minutes until golden brown and bubbly. Let rest 10 minutes before cutting.
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