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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 8 |
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My sister-in-law shared this recipe. It's definitely a kid's favorite, but the grown ups go back for seconds, too. Ingredients:
8 ounces spaghetti |
2 eggs |
1/2 cup milk |
1 can your favorite spaghetti sauce |
1 can of diced tomatoes with garlic |
1 (8 ounce) package shredded mozzarella cheese |
onion |
green pepper |
pepperoni |
sausage |
mushroom |
fresh basil |
pizza seasoning |
parmesan cheese |
Directions:
1. Preheat oven to 350 degrees. Cook spaghetti 5- 7 minutes, before it reaches al dente stage.
2. Mix with egg and milk.
3. Pour into a greased 13 X 9 pan and bake for 11 minutes to set pizza crust .
4. Pour sauce and tomatoes over the spaghetti.
5. Add cheese and toppings.
6. Bake at 350 for 25- 30 minutes or until cheese is melted and just beginning to brown.
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