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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 1 |
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The Italian flavors of tomatoes, herbs like garlic, basil and oregano are blended with a little cinnamon, sugar, olive oil and parsley to make a fresh saucy pizza base. Ingredients:
2 ripe tomatoes |
1 clove garlic |
1 tablespoon chopped fresh basil |
1 pinch ground cinnamon |
1 teaspoon salt |
1 pinch ground black pepper |
1/4 teaspoon white sugar |
1 teaspoon dried oregano |
2 tablespoons olive oil |
1 teaspoon chopped fresh parsley |
Directions:
1. In a food processor, combine the tomatoes, garlic, basil, cinnamon, salt, pepper, sugar, oregano, oil and parsley. Blend without liquifying - should remain a little chunky.
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