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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1/3 cup(s) green pepper chopped |
1 onion chopped |
1/4 cup(s) parmesan cheese grated |
1 pound(s) bulk italian sausage |
1 cup(s) spaghetti sauce |
4 sandwich buns split |
1/2 cup(s) mozzarella cheese shredded |
Directions:
1. Comb. Pepper, onion and parm. Cheese. Crumble sausage over mixture and mix just until combined. Shape into 4 patties. Cook patties over med. heat for 7-8 min. Each side. Drain. Add spaghetti sauce; bring to boil. Reduce heat; cover and simmer for 8-10 min. Place a patty on bottom of each bun; drizzle with spaghetti. Sauce. Sprinkle with mozzarella. Cheese ; replace tops.
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