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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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From Bertolli. Looks quick, easy, and tasty! Ingredients:
1 cup tomato and basil pizza sauce (bertoli) |
1 (12 inch) prebaked pizza crusts |
4 ounces fresh mozzarella cheese, thinly sliced |
extra virgin olive oil |
chopped fresh basil leaf |
Directions:
1. Preheat oven to 400 degrees.
2. Evenly spread sauce on pizza crust, then top with cheese.
3. Bake 10 minutes or until cheese is melted .
4. Drizzle with olive oil, sprinkle with basil, and serve immediately.
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