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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1 can(s) crescent rolls |
1 package(s) pepperoni slices (3.5 oz.) |
4 tablespoon(s) spaghetti or pizza sauce |
1 package(s) (6 oz) mozzarella cheese slices |
Directions:
1. Heat oven to 375.
2. Unroll dough, separate dough into 4 rectangles.Firmly press perforations to seal. Press or roll into four 7x5-inch rectangles.
3. Arrange 9 pepperoni slices in center third of each rectangle. Spread 1 tablespoon spaghetti sauce over pepperoni.
4. Fold each slice of cheese in half; place over pepperoni. Fold short sides of dough to almost meet in center; securely pinch edges together, leaving middle open. Tuck 4 or 5 pepperoni slices into middle opening. Place on ungreased cookie sheet. 5 Bake 13 to 16 minutes or until golden brown.
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