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Prep Time: 25 Minutes Cook Time: 60 Minutes |
Ready In: 85 Minutes Servings: 8 |
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A popular dish for the pizza lover. If you want, experiment by adding other pizza topping favorites, like green pepper! Ingredients:
1 lb lean ground beef, browned and drained |
1 small onion, chopped |
1 (8 ounce) package wide egg noodles, cooked |
2 (14 ounce) cans pizza sauce |
1 (10 3/4 ounce) can cheddar cheese soup |
1 (3 1/2 ounce) package pepperoni, chopped |
2 cups shredded mozzarella cheese |
Directions:
1. Combine beef, onion, noodles, pizza sauce and soup in a 9x13 casserole.
2. Top with chopped pepperoni, then bake at 350 degrees for 1 hour.
3. Top with cheese during the last 15 minutes.
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