Pizza Flavored Pumpkin Seeds |
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Prep Time: 30 Minutes Cook Time: 1440 Minutes |
Ready In: 1470 Minutes Servings: 15 |
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A healthy and very tasty snack, I got this recipe from my vegan aunt, it makes a great and healthy travel snack, and it actually does have somewhat of a pizza-y taste to it. Ingredients:
3 cups pumpkin seeds |
1/4 cup tomato |
1/8 cup red onion |
4 sun-dried tomatoes |
1 garlic clove |
1 dates, pitted |
1 teaspoon lemon juice |
1 tablespoon olive oil |
1/2 teaspoon onion powder |
1/2 teaspoon basil |
1 1/2 teaspoons oregano |
1/2 teaspoon kelp |
3/4 teaspoon sea salt |
Directions:
1. Presoak seeds for 6 to 12 hours. 2. Drain seeds. 3. Process all other ingredients in food processor. 4. Mix with seeds, spread seeds on wax paper on dehydrator tray. 5. Flip once during drying time. |
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