Pizza Flavor Herb and Spice Blend |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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My recipe for a seasoning with the zesty flavor of pizza. Add this seasoning with to canned tomato puree for a great as is pizza sauce, or simmered into tomato sauce or diced tomatoes with grated parmesan cheese, for a delectable marinara sauce. Ingredients:
4 teaspoons tomato instant bouillon granules |
2 1/2 teaspoons minced garlic flakes |
1 1/2 teaspoons dried basil |
1 1/2 teaspoons minced onion flakes |
1 1/2 teaspoons dried oregano |
1 1/2 teaspoons dried rosemary |
3/4 teaspoon fennel seed |
3/4 teaspoon dried thyme |
1/4 teaspoon red pepper flakes |
1 teaspoon cornstarch |
1 teaspoon cornstarch |
1/2 teaspoon ground black pepper |
Directions:
1. MEASURE the GRINDER INGREDIENTS into a spice mill or clean coffee grinder; PROCESS mixture in intervals until finely ground; FUNNEL seasoning into an empty spice container/shaker.
2. MEASURE the SHAKER INGREDIENTS and add to mixture; SEAL the container and shake well.
3. USE in any recipe where a robust Italian flavor is desired, as in pizza and pasta sauces, casseroles, or as a savory rub for baked chicken.
4. STORE in a cool, dry place.
5. ENJOY!
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