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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 cup(s) water |
2 1/4 teaspoon(s) yeast |
1 teaspoon(s) sugar |
1 teaspoon(s) salt |
2 tablespoon(s) oil |
2 1/2 cup(s) flour |
Directions:
1. Heat water to 105-110 degrees. Add yeast and sugar and let proof for 5-10 minutes. Pour yeast mixture into mixing bowl and add salt, oil and flour. Mix until ingredients are combined. Knead dough until a soft, elastic ball forms.
2. Enough dough for 1 large pizza.
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