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Prep Time: 180 Minutes Cook Time: 48 Minutes |
Ready In: 228 Minutes Servings: 4 |
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Easy pizza crust, you can add your favorite spices to it to make it your own, such as basil, oregano, etc. Ingredients:
1 tablespoon yeast |
1 pinch sugar |
1 cup hot water (105 degrees) |
3 tablespoons vegetable oil |
1 teaspoon salt |
1 teaspoon sugar |
3 1/2 cups flour |
1 tablespoon vegetable oil |
Directions:
1. Sprinkle yeast in hot water, add a pinch of sugar.
2. Let stand for 5 minutes.
3. Mix in vegetable oil, flour, sugar and salt.
4. Stir to make stiff dough.
5. Knead 8 minutes.
6. Place dough in a lightly oiled bowl, turn, let rise to double in a warm place (I like to do this in the oven turned to the very lowest setting.) Punch down.
7. Divide.
8. Each will line a pizza pan.
9. Brush with 1-tablespoon oil Cover.
10. Let rest 5 minutes.
11. Heat oven to 425 degrees.
12. Bake 15 minutes, remove from the oven and add your sauce,cheese and meats and then bake another 15 minutes.
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