 |
Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
|
Very good and kid friendly recipe!! Ingredients:
1 chopped garlic clove |
2 tablespoons chopped green peppers |
2 tablespoons butter |
2/3 cup tomato sauce |
1 1/2 cups diced cooked chicken |
2 tablespoons oregano |
1 (10 ounce) package refrigerated biscuits |
3 tablespoons grated parmesan cheese |
Directions:
1. In a frying pan, combine garlic, green pepper, and butter. Cook slowly until soft.
2. Add tomato sauce; heat.
3. Remove from heat; add chicken and oregano.
4. Separate biscuit dough and halve each slice. Place on a greased baking pan.
5. Spread mixture on each biscuit; sprinkle with cheese.
6. Bake at 425 degrees for 10 minutes or until brown.
7. Serve immediately.
|
|