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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 12 |
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From the Fix it Quick with a Mix, cookbook. Ingredients:
2 1/2 cups baking mix |
1 cup sour cream, cabot |
4 ounces cheese (cabot,sharp cheddar, 1 c) |
1/2 cup ham, cooked chopped |
Directions:
1. Preheat oven to 400 degreesF.
2. In a miing bowl, combine baking mix, sour cream, cheese and ham; stir together to fom soft dough.
3. Turn dough out onto lightly floured work surface and pat into 3/4-inch-thick layer. Cut out biscuits with cutter. Place on baking sheet.
4. Bake for 12 to 15 minutes or until golden brown; serve hot.
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