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                                            Prep Time: 10 Minutes Cook Time: 25 Minutes  | 
                                            Ready In: 35 Minutes Servings: 36  | 
                                         
                                        
                                     
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                    Great to have on hand for a quick lunch or appetizer. You can add any of your favourite pizza toppings to the mix, onions, peppers, sausage, cheddar cheese, etc. my family prefers plain old pepperoni-boring but they love it) Ingredients: 
                    
                        
                                                20 miniature bagels, cut in half  |  
                                                2 cups mozzarella cheese, finely diced  |  
                                                1 cup pepperoni, finely diced (or finely diced ham)  |  
                                                1 -1 1/2 cup pizza sauce, your favourite  |  
                                                1 teaspoon italian seasoning  |  
                                                1 teaspoon oregano  |  
                                                
                     
                    Directions: 
                    
                        
                            
                                1. Lay bagels on large cookie sheet. 2. Combine remaining ingredients and mix well. 3. Top each 1/2 of the bagel with about 2-3 tbsp of mixture. 4. Flash freeze on cookie for about 3 hours or until topping on bagels is firm. 5. Transfer to large freezer bag, label and freeze. 6. To serve: Bake from frozen at 350 degrees for 20-25 minutes or until heated through and cheese melts.                              | 
                         
                         
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