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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Eat dessert with the pixie's with this oh so yummy pud Ingredients:
1/4 pint milk (just enough to soak bread with) |
4 slices bread |
1 egg, lightly beaten |
1 tablespoon butter (enough to fry bread with) |
4 tablespoons honey |
Directions:
1. Soften slices of dry bread (from which the crusts have been cut) in milk.
2. Put a little honey on each slice.
3. then dip in beaten egg.
4. fry in a little butter.
5. Serve hot with cream.
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