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Prep Time: 3 Minutes Cook Time: 10 Minutes |
Ready In: 13 Minutes Servings: 4 |
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My sister got this idea from a friend of her. We make them all the time and they are so easy, so tasty and you save money by making them! Ingredients:
1 pocketless pita |
1/4 cup mozzarella cheese |
1 tablespoon tomato sauce |
1 teaspoon garlic powder |
1 teaspoon basil |
onion rings |
olive |
green pepper |
mushroom |
tomato, slices |
pepperoni slice |
Directions:
1. heat oven to 400 degrees.
2. spread sauce on pita shell.
3. sprinkle cheese on top of sauce and pita shell.
4. *add the toppings you want.
5. bake for 10 min or until brown (I usually broil it for a couple minute to make it crunchy).
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