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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 10 |
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What can I say? Delicious dessert kids would love. Guaranteed! Ingredients:
1 (3 1/2 ounce) instant pistachio pudding mix |
2 cups half-and-half or 2 cups low-fat milk |
2 (1/4 ounce) packages unflavored gelatin, knox |
1/2 cup pistachio nut, shelled and chopped |
1/2 cup pineapple tidbits |
Directions:
1. Cook gelatin according to package instruction, depending on the firmness you desire.
2. Cool and cube gelatin.
3. In a medium bowl, beat pistachio pudding with half and half or milk till blended.
4. Add in gelatin cubes, pineapple tidbits and chopped pistachios.
5. Chill at least 6 hours for flavors to blend.
6. Heavenly!
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