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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 10 |
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A cake my Mother made, it is still a family favorite. Ingredients:
cake |
1 yellow cake mix |
1 box of pistachios pudding |
1 cup oil |
3 eggs |
1 cup of club soda |
1/2 cup of chopped pistachio nuts |
frosting |
1 -8 oz. container cool whip |
1 pkg. of pistachio pudding. |
Directions:
1. Cake
2. Mix all ingredients for cake, beat 4 minutes
3. Pour into a grease and floured 9x13 pan.
4. Frosting
5. Mix together cool whip an 1 pkg. of pistachio pudding beat well
6. I sprinkle a handful of pistachio nut over top.
7. Enjoy!
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