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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 30 |
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~ GREEN FUDGE ~ Ingredients:
1-1/2 cups sugar |
1 package (3.4oz) pistachio instant pudding mix |
2/3 cup evaporated milk |
2 tablespoons butter |
1/4 teaspoon salt |
2 cups miniature marshmallows |
1-1/2 cups white chocolate chips |
1 teaspoon vanilla extract |
1/2 cup chopped pistachios,divided |
Directions:
1. Line a 9 square pan with foil,extending foil over 2 sides,grease foil.
2. In a heavy large saucepan,combine sugar,pudding mix,evaporated milk,butter and salt.
3. Stirring constantly,bring mixture to a boil over medium heat.
4. Boil 5 minutes.
5. Remove from heat.
6. Stir in marshmallows,white chocolate chips,and vanilla until smooth.
7. Reserving 2 tablespoons pistachios,stir in remaining nuts.
8. Spread mixture into prepared pan.
9. Sprinkle reserved nuts on top.
10. Chill 2 hours or until firm.
11. Use ends of foil to lift fuge from pan.
12. Cut into 1 squares.
13. Store in an airtight container.
14. Makes about 5 dozen pieces of fudge
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