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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 12 |
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If you like the flavor of pistachio you will most definitely love this dessert. Decadent yet light in taste. A very pretty dessert too done up in a clear 9x13 or layered in a trifle dish. Ingredients:
1 (18 ounce) bag oreo cookies |
1/2 cup butter |
2 (3 1/2 ounce) packages pistachio pudding mix |
3 cups milk |
16 ounces cool whip |
Directions:
1. Crush the bag of oreo's in a food processor or blender.
2. Blend the crumbs w/ butter (melted).
3. Reserve 1/4 cup for topping.
4. Press in the bottom of a 9x13 cake pan.
5. Beat the pistachio puddings w/ the 3 cups of milk.
6. Fold into 3/4 of the CoolWhip.
7. Top w/remaining CoolWhip.
8. Sprinkle some reserved cookie crumbs on top.
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