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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 3 |
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These cookies are mixed, wrapped in wax paper, chilled, sliced and then baked. My grandmother and my mother both made these and now I make them for my family. Ingredients:
1 1/2 cups sifted all-purpose flour |
1/2 teaspoon baking powder |
1 pinch salt |
1/2 cup butter |
1/2 cup white sugar |
1 egg yolk |
3 tablespoons milk |
1 (1 ounce) square unsweetened chocolate |
Directions:
1. Combine butter and sugar and egg yolk. Add dry ingredients and milk alternately.
2. Divide dough into 2 equal parts. Melt chocolate over low heat and add to one half of the dough.
3. Use a rolling pin and roll each half into a rectangle. Put the chocolate rectangle on top of the vanilla one. Roll up like a jelly roll in wax paper.
4. Chill several hours, best if chilled overnight.
5. Slice them and bake at 400 degrees (200 degrees C) for about 5 minutes.
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