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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
1 bag(s) pinto beans washed |
1 gallon(s) water |
1 pound(s) ham pieces |
1.5 tablespoon(s) olive oil |
4 tablespoon(s) tony sacheres cajun sesoning |
Directions:
1. Saute ham pieces in olive oil. Add beans and saute another 5 minutes, or till beans are lightly toasted. Add water and seasoning. Heat to boil. Reduce heat and simmer for 4 hours, adding water as needed to keep beans covered.
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