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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Ingredients:
1 (12-ounce) package frozen unsweetened raspberries, thawed |
2 ripe bananas, peeled and sliced |
2 (12-ounce) cans frozen orange-pineapple-apple juice concentrate, thawed |
2 cups water |
1 (32-ounce) bottle berry-flavored sparkling mineral water, chilled |
Directions:
1. Place raspberries in a blender; process until smooth. Pour raspberry puree through a wire-mesh strainer into a bowl, discarding pulp and seeds remaining in strainer. Return strained puree to blender. Add sliced banana and 1 can juice concentrate; process until smooth.
2. Pour mixture into a large freezer-proof container. Stir in remaining 1 can juice concentrate and 2 cups water. Cover and freeze 4 hours or until slushy.
3. To serve, transfer juice mixture to a small punch bowl. Stir in mineral water, and serve immediately.
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