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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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Beautiful pink color. This is what my husband makes for me when he wants to have his way with me ;) Ingredients:
1 cup frozen pink lemonade concentrate, thawed |
1/2 cup cream of coconut (coco-lopez) |
1/2 cup white rum |
1 tablespoon grenadine |
2 -3 ice cubes |
Directions:
1. Add all ingredients to the container of an electric blender. 2. Blend until mixture is smooth. 3. Pour into chilled glasses. 4. Garnish with maraschino cherry. |
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