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Prep Time: 20 Minutes Cook Time: 25 Minutes |
Ready In: 45 Minutes Servings: 6 |
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A vivid pink potato salad with beats, even beat haters like it! Always a conversation piece at potlucks! This is a Colombian recipe. Ingredients:
4 medium potatoes, peeled, boiled and diced |
2 carrots, peeled, boiled and diced |
1 onion, diced small |
1 (15 ounce) can diced beets |
1 cup mayonnaise |
1 teaspoon salt |
1/4 teaspoon pepper |
Directions:
1. Drain beets and combine all ingredients and mix together.
2. Refrigerate until chilled.
3. You can also use fresh beets- just boil and dice, but this will add to the cooking time.
4. Serve and Enjoy!
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