Pink Palace Punch (With or Without Alcohol) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 30 |
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I made this yummy pink punch for my daughter's 5th birthday party last year. We had a Princess theme. It was a big hit with everyone. For the adults, you can just add a little rum or vodka directly to their glasses and stir. Malibu Rum is especially good in this. I made fruit punch ice cubes which looked really pretty floating around in the punch. Ingredients:
1 (46 ounce) can pineapple juice |
1 (12 ounce) can cream of coconut |
1 quart half-and-half |
1 quart orange juice |
1 (16 ounce) jar maraschino cherries (you can add other fruits like pineapple if you want- they will float if frozen) |
red food coloring |
ice |
Directions:
1. Chill everything in advance. I even chill the punch bowl if I can fit it in the fridge that day.
2. Mix the first 4 ingredients together in the punch bowl.
3. Add the cherries with their juice.
4. Add food coloring until you get the shade you like.
5. Add ice and serve immediately.
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